Tasting Menu

6 Course Tasting Menu – £75 (Menu Below Minus courses marked with *)
8 Course Tasting Menu – £85 (Full Sample Menu Below)

Vegetarian & Pescatarian Tasting Menu Available on 72 hour Pre Order

5 Glass Wine Flight – £50
6 Glass Wine Flight – £60

Wocestershire Hop, Celery Salt Cracker, Walnut


*Cornish Crab Tart, Fennel & Dill

Cotswold Crunch Loaf
Roasted Yeast Butter

Chicken Liver Parfait, Preserved Cherry, Almond Granola

Loch Duart Salmon, Teriyaki, Sesame & Cucumber

Salt Aged Duck, Red Cabbage, Sherry & Tumaco Chocolate

Rhubarb, Buttermilk, White Chocolate & Tarragon

Treacle Tart
Yoghurt, YQ Crumb, Miso Caramel

* "CHEESE ON TOAST" 
Bath Soft,  Stout Loaf & Quince


Above Pricing is based on booking from 9th October. Menus are seasonal with scheduled changes April – July – October – January and small changes micro seasonally. Black and Green offers a Pescatarian Tasting Menu which is available on a 72-hour pre-selection request. Dishes marked with * are exchanged for and alternative course. Please note that guests selecting pescetarian maybe provided with vegetarian dishes within the menu.

Please note we are unable to provide vegan alternatives or diary free menus. Please view full information on dietary contained on our booking page far section. Prices are inclusive of VAT at 20% and exclusive of Service Charge at 12.5% and are subject to change.